Lillian Barros
Polytechnic Institute of Bragança
Biography
Lillian Barros is an assistant researcher at the Centro de Investiga莽茫o de Montanha (CIMO), Instituto Polit茅cnico de Bragan莽a and vice-coordinator of CIMO. She obtained her degree in Biotechnology Engineering (2002) at the Institute Polytechnic of Bragan莽a and obtained her PhD 鈥淒octor Europeus鈥� in Pharmacy (Nutrition and Bromatology) at the University of Salamanca (2008). She has published more than 400 indexed papers, within the highest impact factor journals in Food Science and Technology area and has a 50 h鈥恑ndex. She has edited 4 books and has written several book chapters, registered 7 national patents, and is principal investigator of several research projects. Her scientific work has raised interest and has led to the supervision of several post-doc, PhD and master students. She has received awards from several different organizations. L.B scientific production has been very relevant and has reached top positions in the world rankings (Highly Cited Researcher in 2016, 2017 and 2018 Clarivate). Her research targets are mainly in the identification, separation and recovery of functional molecules from different natural products.
ResearcherID J-3600-2013
Orcid 0000-0002-9050-5189
Scopus Author 35236343600
RSC affiliations
Editorial board, Food & Function